Skip to content
To take full advantage of this site, please enable your browser's JavaScript feature.
Learn how
My Cart
www.alljudaica.com
Menu
Search store
Submit search
Home
New Releases
Contact Us
My Account
Browse
Gift & Ritual
Apple & Honey Dishes
Candles & Accessories
Candlesticks
Chanukah
Clothing & Israeli Gear
Dreidels
Etrog & Lulav Boxes
Frames & Albums
Groggers
Havdalah Items
High Holidays
Jewelry & Boxes
Key Chains
Kiddush Cups
Kiddush Sets
Kosher Kitchen
Matzah & Afikomen
Megillot & Holders
Memorial Lamps
Menorahs
Mezuzah & Parchments
Miscellaneous & Novelty
New Gifts
Party Supplies
Passover
Purim
Seder & Matzah Plates
Shabbat / Sabbath
Shofars & Stands
Special Occasions
Sukkahs & Mats
Sukkot / Succos
Tallit & Accessories
Tefillin
Torah Pointers & Yads
Tzedakah Boxes
Tzitzit & Strings
Wall Hangings
Wash Cups & Towels
Artists Collections
Anat Mayer
Annie Glass
Itzhak Luvaton
Avia Agayof
David Gerstein
Gary Rosenthal
Michael Aram
Tamara Baskin
Yair Emanuel
Tallit & Accessories
By Artist
Contemporary
Traditional
Women's
Synagogue
Wedding
Ataras
Clips
Strings
Tallit Bags
Kippot
Custom Imprinted Bulk Kippot
Bulk Kippot
Individual Kippot
Sale Kippot
Holiday Shop
High Holidays
Sukkot
Chanukah
Purim
Passover
Ketubah Gallery
Gad Almaliah
Simcha Back
Yosef Bar Shalom
Vita Barth
Elliot Bassman
Moshe Braun
Mickie Caspi
Laya Crust
Amy Fagin
Joanne Fink
Howard Fox
Bernice Greenberg
Albert Hakakian
Ardyn Halter
Deborah Kaplan
Nishima Kaplan
Miriam Karp
Sivia Katz
Orly Laufer
Patte Leve
Tamar Messer
Cindy Michael
Amalya Nini
Izzy Pludwinski
Ruth Rudin
Nava Shoham
Leah Sosewitz
Naomi Teplow
Betsy Teutsch
Yonah Weinrib
Books
New Release Books
Arts & Photography
Audio Books
Basic Judaism
Benchers
Bible & Prophets
Biographies & Memoirs
Calendars & Cards
Contemporary Issues
Cooking
Gift Books
Haggadahs
Hassidism / Chasidus
Health & Medicine
Hebrew / Foreign Language
History
Holiday Books
Humor
Jewish Law / Halacha
Jewish Thought & Theology
Kabbalah & Mysticism
Life Cycle & Family
Literature & Fiction
Prayer
Primary Texts / Seforim
References & Resources
Sale Items
Science & Judaism
Shabbos & Shabbat
Spiritual Health & Insight
Talmud & Mishnah
Travel
Women
Kids Books
Bedtime Stories
Bible/Torah
Biographies
Board Books
Books in Hebrew
Books with Audio
Cookbooks for Kids
Craft & Activity Books
Graphic Novels & Comics
History/Immigration
Holiday Books
Holocaust
Israel
Learning Hebrew
Prayer
Pre-School/Picture Books
Shabbat
Story Collections
Values Books/Middos
Young Adult
Young Readers
Toys & Games
Arts & Crafts
Board Games
Card Games
Dolls
Electronic Games
Hebrew
Holiday Toys & Games
Novelty & Misc
Puppets
Puzzles
Shabbat
Stuffed & Soft Toys
Very Young Children
Sale Items
Synagogue Shop
Breast Plates
Bulk Chapel Caps
Bulk Kippot
Candles
Megillat Esther Scrolls
Other
Paroches/Ark Curtain
Table /Amud /Bein Gavra Covers
Torah Mantel/Mantle
Tallit/Tallitot, Etc.
Torah Binders
Torah Ornaments
Torah Scrolls & Rollers
Made In Israel
Quick Links
Gift Certificates
Gift Registry
Jewish Calendar
Holiday Hours
Home
>
Books
>
Cooking
>
Sababa: Fresh, Sunny Flavors From My Israeli Kitchen
Our Price:
$
35.00
Author:
Adeena Sussman
Format:
Hardcover
Product Code:
16795
Qty:
Description
In an Israeli cookbook as personal as it is global, Adeena Sussman celebrates the tableau of flavors the region has to offer, in all its staggering and delicious variety
In Hebrew (derived from the original Arabic), sababa means “everything is awesome,” and it’s this sunny spirit with which the American food writer and expat Adeena Sussman cooks and dreams up meals in her Tel Aviv kitchen. Every morning, Sussman makes her way through the bustling stalls of Shuk Hacarmel, her local market, which sells irresistibly fresh ingredients and tempting snacks–juicy ripe figs and cherries, locally made halvah, addictive street food, and delectable cheeses and olives. In Sababa, Sussman presents 125 recipes for dishes inspired by this culinary wonderland and by the wide-varying influences surrounding her in Israel.
Americans have begun to instinctively crave the spicy, bright flavors of Israeli cuisine, and in this timely cookbook, Sussman shows readers how to use border-crossing kitchen staples– tahini, sumac, silan (date syrup), harissa, za’atar—to delicious effect, while also introducing more exotic spices and ingredients. From Freekeh and Roasted Grape Salad and Crudo with Cherries and Squeezed Tomatoes, to Schug Marinated Lamb Chops and Tahini Caramel Tart, Sussman’s recipes make a riot of fresh tastes accessible and effortless for the home cook. Filled with transporting storytelling, Sababa is the ultimate, everyday guide to the Israeli kitchen.
Related Products...
250 Kosher Gluten Free Recipes
More Real Life Kosher Cooking
Modern Table: Kosher Recipes for Everyday Gatherings
Kosher by Design Cookbook Series Slipcase Set
Our Price:
$22.95
Add
Our Price:
$36.99
Add
Our Price:
$35.00
Add
Our Price:
$161.99
Add
Shabbos Under Pressure
Best of Kosher: Iconic and New Recipes from your Favorite Cookbook Authors
Allergy-Free at Last!
A Taste of Pesach: Trusted Favorites, Simple Preparation, Magnificent Results
Our Price:
$21.99
Add
Our Price:
$39.99
Add
Our Price:
$22.95
Add
Our Price:
$34.99
Add
Share your knowledge of this product with other customers...
Be the first to write a review